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Watering hole with full menu in Brookwood neighborhood of Buckhead. Located across from Piedmont Hospital.

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Like an Adirondack hunting lodge for billionaires, Blue Ridge Grill boasts an imposing but warm dining room and mouth-watering meat dishes from the wood-burning grill. The barbecue quail, five-spice pork chops and apple-stuffed Georgia trout are all standouts, and the kitchen offers some savory variations on the omnipresent crab cake.

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A Buckhead port-of-call worth the modestly priced ticket, this younger sister to popular Toulouse is notable for seafood, unusually astute wine-advice and a soft-focus attitude that belies the care lavished on favored customers. The Mediterranean and American cooking has its ups (steamed mussels with lemon grass, steak with mac-and-Asiago) and downs (entree pastas, veal). Reservations honored.
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