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The Swallow at the Hollow

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Featured performers from the country-music capital serve up classic and contemporary fare every Friday and Saturday night. Most of the time it's a great barbecue joint that offers scrumptious chopped pork, mac-n-cheese with a gutsy crust, and Brunswick stew that hums with porcine goodness.

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Hit the road to Tuscaloosa, Georgians. The imported cultural icon features Alabama-style pork barbecue with its characteristic charred edges, subdued seasoning and slathered sauce. It's accompanied by tangy slaw, crisp fries, rich pecan pie and logo T-shirts. Salads, sandwiches and such round out the menu. Good for takeout.
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