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Sometimes it's refreshing to visit a divey spot with faded white-and-red-checked plastic tablecloths whose menu still refers to sun-dried tomatoes and artichokes as "gourmet." The "Italian Special" pizza with sausage, mushrooms, onions, green peppers and pepperoni is a fundamental, garden-variety concoction, but it's mighty tasty.

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If you have kids, Zucca is a good choice both in atmosphere and price. Service is friendly and fast-paced. The mozzarella sticks and mussels bianco are especially goo, while the pizzas satisfy those with a healthy appetite.
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