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  • [X]South Fulton County
  • [X]Westside
  • [X]Dining
  • [X]Soul Food/Southern
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JCT. Kitchen

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Decent modern Southern fare. Your best bet is the upstairs bar with its outdoor patio overlooking train tracks that stretch straight toward the skyline.
Miller Union

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Longtime Watershed sous chef Steven Satterfield and Sotto Sotto manager Neal McCarthy have come together to deliver a personal-feeling, truly regional restaurant, serving Southern food without shtick or embellishment among the warehouses and train tracks of the Westside.
Silver Skillet

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One of the city's last true diners, the Skillet serves big buttermilk biscuits available straight up or stuffed. Our favorite order remains the mild country ham with two eggs (over easy), biscuits, grits and red-eye gravy. You can get the same heart-stopper with pork chops or corned beef hash instead of ham.
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