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Barcelona Wine Bar

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The Inman Park Barcelona is the seventh incarnation of the wine bar in the country. The food here is exactly as good as it needs to be. What is far better than good enough is the wine list. It’s primarily made up of Spanish, Portuguese, and Argentinean wines, the result being a thrilling game of discovery.
BoccaLupo

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Chef Bruce Logue has transformed the former home of Sauced into a modern industrial scheme complete with rustic wood, gray walls, and white enamel fixtures. Expect old standards from Logue's former post at La Pietra Cucina, like his famous black spaghetti, as well as authentic new dishes featuring produce gathered from the on-site garden.
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