Monday, February 4, 2008
Food & Life After the chocolate, put him in an apron
Posted by Cliff Bostock @cliffbostock on Mon, Feb 4, 2008 at 8:06 PM
Here you go. After you stuff your husband with chocolate and get him in a real suggestible mood on Valentine's Day, dispatch the lazy bum to Trois to learn how to cook:
Come to Trois Saturday, Feb. 23, from 11 a.m. to 2 p.m., to learn how to cook like a four-star chef. For $50 per person, guests can enjoy a one-hour, hands-on cooking class with Chef Jeremy Lieb. Also, guests can stay for lunch to enjoy their creations. (Actually there's a class this Saturday, Feb. 9, too.)
Bring your sweetheart and share in the cooking together, or learn the tips and recreate a romantic meal at home. A veteran in the culinary industry, Lieb adds his touch of passion and dedication to Trois’ atmosphere and modern French cuisine.
Trois has recently been named Restaurant of the Year by Atlanta Magazine and Best New Restaurant 2007 by Esquire magazine. For reservations, please call TROIS at 404-815-3337
(Photo of groovy apron from chicweddingboutique.com.)
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