Wednesday, November 12, 2008
Restaurants Calling all doughnut fiends
Posted by Jennifer Zyman on Wed, Nov 12, 2008 at 5:34 PM
Besha Rodell is trying to get me fat. I don’t think Besha fully understands the extent of my fried dough addiction because she sent me to Sublime Doughnuts, a new independent bakery near Georgia Tech (535 Tenth Street, Atlanta, 404-897-1801). And I went on a doughnut buying spree as expected. Owner Kamal Grant, who is a graduate of the Culinary Institute of America, is making some pretty delicious—and cute—doughnuts. Get the full scoop in my "Cheap Eats" column on 11/26.
(Photo by Jennifer Zyman)
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I thought I had killed the "homer simpson" within years ago, but after 4 dozens of Kamal's Sublime Donuts I can no longer keep him locked away. I recommend the Cookies & Cream, the Red Velvet and Kamal's newest flavor Coca Cola Glaze!!! Hhhmmmm Donuts!!!
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