Tuesday, March 3, 2009
Restaurants Tuesday food links: Cafe Intermezzo gets wings, homemade beef jerky, eating cheaply and more
Posted by Besha Rodell @BeshaRodell on Tue, Mar 3, 2009 at 7:45 PM
John Kessler reports on his blog that Cafe Intermezzo will be opening a branch at Atlanta Harstfield-Jackson International Airport.
The New York Times takes on healthy eating on a recession-y budget,
Michael Ruhlman has a cool recipe for beef jerky.
The Blissful Glutton reviews Blue Fin Sushi in Duluth.
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Wheee! One important recipe to pass on to my beloved before I move! (No seriously, if that boy is gonna make his own jerky, he damn well better do it now before I move up in 25 days.)
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