If you're looking forward to all the splendor of a traditional Thanksgiving meal this year, but want to opt-out of the part that includes slaving over a hot stove, look after the jump for restaurants that'll be open on Thanksgiving Day in Atlanta with a Thanksgiving meal, traditional or not.

Dine-out:

103 West, Enjoy a special Thanksgiving meal, prepared by Executive Chef Matt Rainey and staff. Reservations will be taken 12-7 pm and a minimum party of four is required. 404-233-5993. 103 West Paces Ferry Rd. www.103west.com.

Craft, Open 2-8 pm, Craft will offer a set three-course menu for $85 per person. Reservations will be taken in advance and held by credit card. Menu items include turkey, roasted salmon, sweet potato puree, sautéed mushrooms, chocolate pecan pie and more. 3376 Peachtree Rd. 404-995-7580. www.craftrestaurant.com.

Dynamic Dish. For $75 per person, enjoy a buffet that includes wines from Avant Partir. Reservations taken between 1 and 4 p.m. 427 Edgewood Ave. 404-688-4344. www.dynamicdish.net.

Food 101, Open 11:30 am-6 pm, they will be serving a special three-course holiday menu that includes a chef's appetizer platter, choose one of three meats, traditional sides and assorted desserts. The cost is $39 per person and $19 for kids. 4969 Roswell Rd NE. 404-497-9700. www.101concepts.com.

Maggiano’s, Will be offering a set, family-style menu for $32.95 per person. Food items include traditional Thanksgiving dishes, as well as some pasta dishes. Reservations will be taken ahead of time and they will be open 12-7 pm. 3368 Peachtree Rd. 404-816-9650. www.maggianos.com.

Paces 88, Will be offering a set five-course meal at $65 per person, $35 for kids. You also have the option of wine pairings for $105. 88 West Paces Ferry Rd. 404-563-7910. www.paces88.com.

Paschal’s, A buffet will be offered for $23.95 person with traditional Thanksgiving and soul food items, such as turkey, mac and cheese, collards and much more of their typical menu items. They will be open 12-6 p.m,, reservations are recommended. 180-B Northside Dr. 404-525-2023. www.paschalsfoods.com.

Petite Auberge, This four-course meal includes several entrées to chose from, including roasted turkey, and each are individually priced. A choice of soup, salad and dessert are included in the entrée price. The restaurant will be open 11:30 am-6 pm. 2435 North Druid Hills Rd. 404-634-6268. www.petiteauberge.com.

Rays on the River, Will be offering a Thanksgiving Buffet, $39.95 per person and open 9 am-9 pm. 770-955-1187. 6700 Powers Ferry Rd. www.raysrestaurants.com.

Ray’s Killer Creek, Offering a special Thanksgiving menu, the restaurant will be open 10 am-9 pm. 770-649-0064. 1700 Mansell Rd. www.raysrestaurants.com.

Room at Twelve, Offering a diverse selection of food, along with their sushi rolls, at their Thanksgiving buffet from 11 am- 9 pm. The pricing is $44 for adults and $17 for kids. 400 West Peachtree St. 404-418-1250. www.roomattwelve.com.

Rosebud, Rosebud will be offering a menu of turkey, ham, mac and cheese, sweet potatoes, brioche and herb stuffing and more. It will be $42 per person and $20 for kids. Open noon-7 pm. 1397 North Highland Ave. 404-347-9747. www.rosebudatlanta.com.

Ruth’s Chris Steak House, Ruth's Chris will offer their normal menu and a special three-course menu for $39.95 per person, 12-10 p.m. 3285 Peachtree Rd, Buckhead. 404-365-0660. 267 Marietta St, Downtown. 404-223-6500. www.ruthschris.com.

Toulouse American Bistro, American classics with a French twist, the bistro will be offering a menu ranging from turkey to wild mushroom ravioli. Open 12-7 p.m. 404-351-9533. 2293 Peachtree Rd. www.toulouserestaurant.com.

South City Kitchen-Midtown, Choose an appetizer, entree, and dessert from their Thanksgiving Day three-course menu at $35 for adults and $17.50 for kids. Will be open noon-6:30 pm. 404-873-7358. 1144 Crescent Ave. southcitykitchen.com/midtown

Villa Christina, They will be offering a Thanksgiving Brunch with a combination of traditional Thanksgiving and Italian foods. Open 11:30 a.m.-3 p.m. $45 for adults and $25 for kids. The menu includes turkey, mashed potatoes, two types of dressing, pastas, seafood and more. 4000 Summit Boulevard. 404-303-0133. www.villachristina.com.

Take-out:

Here are Atlanta restaurants that will be preparing to-go meals,

Alon’s, Offering orders a la carte from several menus, you can chose from appetizers, sides, meats and relish, artisan breads and desserts, all individually priced. Last day for orders will be Mon., Nov. 23 and pick-up by 4 pm Wed., Nov. 25. 1394 North Highland Ave. 404-872-6000. www.alons.geomerx.com.

Murphy’s, Offering to-go meals for 4 at $125 and for 8 at $250. The menu includes roasted boneless turkey breasts, herbed cornbread, cranberry orange relish and each meal comes with a pie. Orders must be placed by Fri., Nov. 20 and picked up Wed., Nov. 25 between 11 am-6 pm. 404-872-0904. 997 Virginia Ave. www.murphysvh.com.

Muss & Turner's, Offering a prepared package of sides and desserts that serve four at $99.93. Includes roasted vegetables, Ritz cracker dressing, green bean bake, sweet potato mash, gravy, lingonberry sauce, wheat rolls and choice of pumpkin or pecan pie. Orders will be taken until Nov 21 and pick-up is 11 am-6:30 pm Wed., Nov. 25. 1675-309 Cumberland Pkwy SE. 770- 434-1114. www.mussandturners.com.

PARISH: Food and Goods, An a la carte menu, that will include an all natural creole fried turkey with creamy horseradish sauce for $112, Broccoli & Cheese Casserole for $9/quart and Maple Creamed Sweet Potatoes with PARISH Granola: $8.50/quart. Orders need to be placed by Nov.13 and picked up Nov. 25. 404-681-4434. 240 N. Highland Ave. www.parishatl.com.

Rolling Bones Premium Pit BBQ, This menu twist on the traditional Turkey includes a whole turkey and cranberry relish for $60, or bone-in turkey breast with cranberry relish for $45, beef brisket with a side of horseradish for $70, whole duck with fig relish for $35 and sides by the quart for $8. 404-222-2324. 377 Edgewood Ave. www.rollingbonesbbq.com.

South City Kitchen-Midtown, In addition to offering a dine-in option, they will offer take-out for parties of 8 or more at $22.50 per person. Orders will be taken until Fri., Nov. 20 and pick-up is on Wed., Nov. 25. 404-873-7358. 1144 Crescent Ave. southcitykitchen.com/midtown.

The Shed at Glenwood, You can have a fully prepared meal for $150 for six to eight people. This includes a roasted turkey, a number of sides and an apple pie. Orders must be placed by Sun., Nov. 22 and picked up Wed., Nov 25, 5-7 p.m. 475 Bill Kennedy Way. 404-835-4363. www.theshedatglenwood.com.