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Atlanta food events, Nov. 8-14

This week’s Atlanta food events.

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5 Seasons Prado, Mon., Nov. 8: 2nd Annual Beer Hunter Dinner, featuring a five-course game dinner created by Chefs Mel Toledo and Vince Hernandez. Each course is paired with hand crafted beers by Brewmaster Kevin McNerney. Dishes include Salt Cured Foir Grad Torchon, North Carolina Rabbit, Housemade Venison Sausage, Butternut Squash-Duck Egg Custard, and more. Limited seating. Tickets must be purchased in advance. $65. 6:30 p.m. 5600 Roswell Road. 404-255-5911. www.5seasonsbrewing.com.

Park’s Edge, Wed., Nov. 10: Wine stroll at Park’s Edge, Parish and Fritti. Guests can try different wine and food pairings from these Inman Park restaurants. All of the wines offered are from various regions and countries. 6-10 p.m. 913 Bernina Ave. 404-584-7275. www.parksedgeatl.com.

Tierra Restaurant, Thurs., Nov. 11: Fundraiser night for the Atlanta Walk for Polysystic Kidney Disease (PKD). 25% of the restaurant’s proceeds will go towards the Atlanta Walk for PKD. Tierra’s owner, Dan Krinsky, was diagnosed with PKD in 2003 and will be participating in this year’s walk. 1425 Piedmont Ave. 404-874-5951. www.tierrarestaurant.com.






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