Portofino, Mon., Nov. 29: Portofino will be celebrating their 10th anniversary by offering their regular dinner menu for $10 or less. Space is limited and reservations are highly recommended. 3199 Paces Ferry Place. 404-231-1136. www.portofinobistro.com.
Savage Pizza, Mon., Nov. 29: Support RRISA (Refugee Resettlement & Immigration Services of Atlanta) by dining at either Savage Pizza locations. 10% of your total purchases will benefit RRISA and new refugee families. 5-10 p.m. Little Five Points- 484 Moreland Ave. 404- 523-0500. Avondale Estates- 115 Laredo Drive. 404-299-5799. www.savagepizza.com.
Food 101, Wed., Dec. 1-Sat., Dec. 4: Traditional New York Jewish dishes will be offered to celebrate the first few days of Chanukah. The lunch menu consists of Reuben Sandwich, NY Hot Dog, Housemade Jelly Doughnuts, Potato Pancakes with Apple Sauce and more. The dinner menu has offerings such as Salami, Braised Beef Brisket, Housemade NY Cheesecake and more. 4969 Roswell Road. 404-497-9700. www.food101atlanta.com.
The Cook’s Warehouse — Ansley Mall, Thurs., Dec. 2: Author Lauren Chattman will be teaching guests how to organize a cookie swap party and sharing a variety of cookie recipes, including Classic Oatmeal Raisin Cookie to a Midsummer’s Night Dream Bar with Almonds, Chocolate Chips and Sweetened Coconut. Her cookbook, Cookie Swap! Will be available for purchase and personalization. $45. 7-9 p.m. 1544 Piedmont Road. 404-815-4993. www.cookswarehouse.com.
Osteria 832, Sat., Dec. 4: 8th Annual Breakfast featuring pancake breakfasts and pictures with Santa Claus. All proceeds benefit Virginia Highland fire station nineteen. The money raised will be used to repair and renovate stations. Seating times are at 9 a.m. and 10:30 a.m. $16. 832 North Highland Ave. 404-897-1414. www.osteria832.com.
Davio’s, Sat., Dec. 4: Pastry Chef Katheleen Miliotis will host a gingerbread-decorating party at Davio’s. The event includes a pre-made gingerbread house that each child can decorate with a selection of colored frostings, candy and sprinkles. Children must be accompanied by an adult. Space is limited. $25. 9:30-10:30 a.m. 3500 Peachtree Road. 404-844-4810. www.davios.com.
Chinese Southern Belle, Sat., Dec. 4: Hands-on Asian Dumplings and Potstickers cooking class featuring lessons on Asian food, culture, language and history. Cost of the class includes tasting and a Buford Highway Farmers Market gift card. Register by emailing email@example.com. $20. 1-4 p.m. 5600 Buford Highway. 404-494-0088. www.chinesesouthernbelle.com.
The International Culinary School, Sat., Dec. 4: Eight-course meal in memory of the late Chef Kevin Duff, former assistant director of Culinary Arts, who passed away from ALS (Amyotrophic Lateral Sclerosis). Five of the courses will be paired with wine. A silent auction kicks off the evening, with all proceeds from it and the dinner going to the ALS Association of Georgia Chapter. Reservations required. 6 p.m. 6600 Peachtree Dunwoody Road; 100 Embassy Row. 770-689-4851. www.artinstitutes.edu/atlanta.
Restaurant Eugene, Mon., Dec. 6: Third Eugene Author Dinner featuring David Tanis of Chez Pannisse who will be presenting his book, Heart of the Artichoke and Other Kitchen Journeys. Chef Linton Hopkins will be preparing a four-course dinner, with pairings. Each dish is inspired by Tanis’s book, which is included in the price of the event. David Sweeney of Dynamic Dish will be the guest chef. $115. 6:30 p.m. 2277 Peachtree Road. 404-355 0321. www.restauranteugene.com.
Café Circa, Mon., Dec. 6: Dinner and the Blues event featuring live performance by Francine Reed and a two-course dinner. Meal consists of your choice of an appetizer or a dessert or entrée. $20. 7-10 p.m. 464 Edgewood Avenue. 404-477-0008.
KILL IT!! Love you guys!
Sad to hear about Ben's Brown Bag. Hate to say it but it seems like…
Thanks. I guess there are some caul fat haters on this board. I like the…
not only is this a well written article, it makes me want to go out…
Breakfast with Santa, something great for the kids.
@TheGorgeousJR: "[It is] very inexpensive; we sell it at the shop. You can get it…