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Monday, August 1, 2011

Atlanta food events, August 1 - 7

Ecco is hosting two events this week

Ecco Mon., Aug 1, 6:30 p.m. Bonny Doon Wine Tasting. Enjoy California's Bonny Doon wine and hors d'oeuvres, and listen to Bonny Doon owner Randall Grahm discuss what he does. Details

Perrine's Wine Shop Tues., Aug. 2, 5:30 - 7:30 p.m. Wine Tasting. Taste the newest wines of Patricia Green at Perrine's. Details

ONE. Midtown Kitchen Wed., Aug 3, 7 p.m. Summer Chef Series. This week, Hector Santiago of Pura Vida will aid chef Drew Van Leuvan in creating a five-course meal with pairings. Details

Rosebud and The Family Dog Wed., Aug. 3, 7:30 p.m. Garcia Dinner. Rosebud is celebrating Jerry Garcia with an improvisational menu and live music at the Family Dog. Details

Ecco Thurs., Aug. 4, 6:30 p.m. Zind-Humbrecht Wine Dinner. Ecco is featuring Zind-Humbrecht wines as part of a four-course dinner. Details

Food 101 Thurs., Aug. 4, 6:45 p.m. Summer Crop Dinner: In the Smoke of the Night. Food 101's second Summer Crop Dinner will feature all things smoked. Details

La Fourchette Thurs., Aug. 4, 7 p.m. Armida Wine Dinner. Enjoy the wines of Armida Winery paired with a five-course menu. Details

Atkins Park Tavern Thurs., Aug. 4, 7 p.m. Beer + BBQ. Atkins Park Tavern is pairing up with Terrapin Beer to host a beer and barbecue dinner. Details

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