It's great to see what will hopefully be a harmonious marriage between two talented chefs in Billy Allin and David Sweeney, another step in the evolution of one of the city's best restaurants. I wish I could eat here every day, and envy those in walking distance (or driving distance for that matter, it took me over half an hour each way to get there from Buckhead last week). Now more than ever, Decatur is proving to be a destination for dining any time of day.
A few photos to rekindle the love for Sweeney's cooking after the jump:
@TheGorgeousJR: "[It is] very inexpensive; we sell it at the shop. You can get it…
Where can you buy caul fat?
This looks amazing. However, I see a bell pepper on the counter, and bell pepper…
Love pork belly.
Some food just doesn't photograph well, even if it is tasty.
Nothing wrong with grease on the walls if the burger is tasty.