This is an olive oil-based mayonnaise, and Da Rosario makes a point of sharing that it is made with white truffle "EVOO concentrate" including "real, organic white truffle pieces you can actually see." The bits of real truffle are a nice reassurance that this is not just an artificially flavored truffle concoction, as many truffle olive oils are, so I don't mind the marketing hyperbole.
The truffle mayo is available at trufflelove.blogspot.com and should be hitting select local shelves soon. It comes in a 2.5oz container that must be kept refrigerated, and has an 8-month shelf life, but once you open this, it is sure to go quickly.
One doughnut from each shop is definitely a weird way to do this Smackdown. It…
"vegan goodness" -- oxymoron of the day.
Doughnuts are the new cupcakes are the new popcorn are the new popsicles.
I agree with both posters - they're frickin donuts! And as far as the low…
Great post, but you forgot Dutch Monkey!
I give you an Incomplete on this assignment. Where is Dutch Monkey donuts?