DINE-IN, Thu., Nov. 24.
103 West Traditional Family-Style Feast. Whole roasted turkey, served with all the trimmings and a dessert buffet. (Min. 4 guests per res.) $69/Adult, $35/Child, 12 and under free. 103 West Paces Ferry Road. 404-233-5993.
Atkins Park Tavern Virginia HighlandThanksgiving meal is $20 for adults, $15 for young adults and $8 for children 10 and under (tax and gratuity not included). Patrons can start celebrating the holiday at 5 p.m. at the Virginia-Highland location. Reservations recommended. 794 N Highland Ave. 404-876-7249.
Cassis at the Grand Hyatt 11 a.m.-2 p.m. Four-course Thanksgiving menu. $49 Adults, $39 Seniors, $22.50 Children (5-12) or A La Carte Pricing Available.
Chequers Seafood and Steak 10:30 a.m.-7:30 p.m. Adults/$31, Kids 12 and under/$16. 236 Perimeter Center Pkwy, Dunwoody. 770-391-9383.
Chicken and the Egg 11 a.m.-5 p.m. Traditional Southern Thanksgiving menu. $18/adult, $10/children 6-12, 5 and under free. 800 Whitlock Ave., Marietta. 678-388-8813.
The Colonnade Restaurant Thu., Nov. 24, 11 a.m.-8 p.m. The restaurant will serve a four-course turkey dinner for $20. First come, first served. 1879 Cheshire Bridge Road. 404-874-5642.
Davio's Northern Italian Steakhouse Thu., Nov. 24, noon-8 p.m.Thanksgiving menu. Each table will receive a platter of sliced organic turkey from Vermont and numerous traditional sides. Dinner is $40/adults, $15 for children under twelve. Desserts are $1- extra. Reservations requested. 3500 Peachtree Road. 404-844-4810.
Eleven at Loews Atlanta Hotel Three-course Thanksgiving menu with the choice of turkey, prime rib or lobster. $38/adults, $18/children 6-12. 1065 Peachtree St. 404-745-5745.
Food 101 Thu., Nov. 24, 11:30 a.m.- 6 p.m. Thanksgiving Day Menu. $42/adults, $21/children age 6-12 (exclusive of tax or gratuity). Children 5 and under eat free. 4969 Roswell Road, Sandy Springs. 404-497-9700.
Garrison's Broiler & Tap Vinings Four-course Thanksgiving menu with your choice of protein and family-style sides. 11 a.m.-8 p.m. $29/adults, $10/children 10 and under. 4300 Paces Ferry Road. 770-436-0102.
Horseradish Grill Buckhead Three-course prix fixe Thanksgiving menu. 11:30 a.m.-5:30 p.m. $46/adults, $25/young adults (10 and under) 4320 Powers Ferry Road. 404-255-7277
Hudson Grille Midtown Family-style Thanksgiving menu. $18.95. 942 Peachtree St. 404-892-0892.
Kurt's Bistro Traditional Thanksgiving Lunch Buffet. noon-3 p.m. $45. Reservations required. 3305 Peachtree Ind Blvd., Duluth. 770-623-4128.
Le Vigne at Montaluce Thu., Nov. 24, 11 a.m.-4 p.m. Thanksgiving Dinner Buffet. There will be wine tastings and the a la carte menu will be available as well. The cost is $45 for adults and $25 for children. 501 Hightower Church Road, Dahlonega. 706-867-4060.
Livingston Thanksgiving buffet. 11 a.m. -7 p.m. with the last reservation at 6:30pm. $50/adult, $25/children under 12. Children under 3 free. 659 Peachtree St. 678-761-7245.
Maggiano's Buckhead Italian inspired, family-style menu from noon-7 p.m. $36.95/adults, $17.95/children 5-12. 3368 Peachtree Road. 404-816-9650.
MARKET at W Buckhead Prix Fixe Holiday Menu. $38. 3377 Peachtree Road. 404-523-3600.
McCormick & Schmick's Seafood Traditional, three-course Thanksgiving dinner. 11 a.m.-8 p.m. $23.95/adults, $7.95/children. 600 Ashwood Parkway. 770-399-9900.
Palm Restaurant Three-course Thanksgiving Dinner from noon-10 p.m.. $39. 391 Peachtree Road. 404-814-1955.
Park 75 Thanksgiving Brunch from 10 a.m.-4 p.m. $82/adults, $30/children 5-12. 75 14th St. 404-253-3840.
Paschal's Restaurant Thanksgiving Dinner Buffet. noon-6 p.m. $29/adults, $15/children 10 and under. 180 Northside Drive. 404-525-2023.
Ray's Killer Creek Three-course Thanksgiving Dinner. $36/adults, $13.50/children. 11 a.m.-9 p.m. 1700 Mansell Road, Alpharetta. 770-649-0064.
Ray's on the River Thanksgiving Day Buffet. Choose from home made entrees, sides and desserts. 10 a.m.-8 p.m. $39.95/adults, $19.95/children 5-10. 6700 Powers Ferry Road, Sandy Springs. 770-955-1187.
ROOM at Twelve Holiday Buffet served from noon-8 p.m. $49/adults, $17/children ages 5-12. 400 W. Peachtree St. 404-418-1250.
Rosebud 11 a.m. to 7 p.m. Choose your protein and family-style sides. $42 plus tax and gratuity. 1397 North Highland Ave. 404-347-9747.
Ruth's Chris Steak HouseThree-course Prix Fixe Thanksgiving Dinner. $34.95/adults, $14.95/children. Multiple locations. 404-365-0660.
South City Kitchen Midtown Traditional Southern Thanksgiving Menu. 11 a.m.-7 p.m. Three-course prix fixe. $39.95/adults, $19.98/children 12 and under. 1144 Crescent Ave. 404-873-7358.
South City Kitchen ViningsTraditional Southern Thanksgiving Menu. 11 a.m.-7 p.m. Three-course prix fixe. $39.95/adults, $19.98/children 12 and under. 1675 Cumberland Parkway. 770-435-0700.
Southern Art and Bourbon Bar Thanksgiving Brunch Buffet. 10 a.m.-3 p.m. $65/adults, $28/children 12 and under. Bourbon Bar will open at noon. 3315 Peachtree Road. 404-946-9070.
Spice Market Globally Inspired Thanksgiving Menu. Three-course menu from 4 p.m.-9 p.m. $39. 188 14th St. 404-724-2550.
The Sun Dial Thu., Nov., 24, 11:30 a.m.-6:30 p.m. Thanksgiving banquet. The price is $51 per person; does not include tax, tip & beverage, and 18% gratuity will be added to all checks. 210 Peachtree St. 404-589-7506.
Sweet Georgia's Juke Joint Thu., Nov. 24. Family style meal with traditional Thanksgiving items. The evening will cost $40/adult and $25/child. 200 Peachtree St. 404-231-5853.
Wildfire Family-style Thanksgiving Day Menu. noon-8 p.m. Wildfire will be donating a portion of the day’s proceeds to Atlanta Community Food Bank to support their efforts to fight hunger. 94 Perimeter Center West, Dunwoody. 770-730-9080.
Alon's Everything you need for your Thanksgiving meal can be found at both locations. Deadline for ordering is Nov. 23, 5 p.m. Virginia Highland: 1394 N. Highland Ave. 404-872-6000; Dunwoody: 4505 Ashford Dunwoody Road. 770-730-9909.
Murphy's Wed., Nov. 23, 11 a.m.-6 p.m. Place your order by phone at 404-872-0904 or by visiting our website. Orders will be accepted through Saturday, November 19th. Each meal serves 4 and costs $125 and can be picked up on Wed., Nov. 23 at Murphy's. Details
PARISH: Foods & Goods Thanksgiving Menu. Orders for PARISH’s menu items must be placed by Sunday, November 20th at 5 p.m. and can be picked up after 12 p.m. on Wed., Nov. 23. 240 N Highland Ave. 404-681-4434. Details
Paschal's Restaurant Thanksgiving To Go. Order by Mon., Nov. 21. Pick up is Wed., Nov. 23, 11 a.m.-4 p.m. 180 Northside Drive. 404-525-2023.
Serpas Thanksgiving Dinner To Go. Starting at $100 for 4 people. Orders must be placed by Mon., Nov. 21 and pick-up is Wed., Nov. 23, 10 a.m.-6 p.m. 404-924-6209.
Souper Jenny Wed., Nov. 23, 11 a.m.-3 p.m. Souper Jenny’s Everything but the Bird menu includes seasonal soups, traditional side dishes with a twist and homemade desserts. A full menu will be available online. To place your order call 404-237-7687. Details
Star Provisions Organic Turkey or Turkey and Fixin's To Go. Orders must be placed by Sat., Nov. 19, 5 p.m. Pick-up is Wed., Nov. 23. Call 404-365-0410 ext. 131 to place your order.
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