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Monday, December 5, 2011

Atlanta restaurant New Year's Eve events

New Year's Eve is only 26 days away, and as usual Atlanta restaurants are holding a huge range of special dinners for the occasion. Check it out, and make your reservations soon.

4th & Swift: Executive chef Jay Swift will be putting together a five-course menu for $70 a person. A wine pairing is also available for an additional $30 per person. 621 North Ave., Building B. 678-904-0160. www.4thandswift.com.

Babette's Cafe: Babette's Cafe will be offering a French, country inspired menu on New Year's Eve. 573 N. Highland Ave. 404-523-9121. www.babettescafe.com.

BLT Steak A special four-course menu from Chef Cyrille Holota. The cost is $85.00 per person. Open seating times beginning at 5:30 p.m. with the last seating at 10:00 p.m. 45 Ivan Allen Jr. Blvd. 404-577-7601. www.e2hospitality.com/blt-steak-atlanta.

Canoe: An exclusive a la carte menu to celebrate the New Year. Reservations strongly recommended. 4199 Paces Ferry Road. 770-432-2663. www.canoeatlanta.com.

Cibo e Beve Cibo e Beve will offer a five-course prix fixe menu. The price is $75 a person, $115 with wine pairings. There will be 3 seatings on New Year's Eve at 5 p.m., 7:15 p.m., 9:30 p.m. 4969 Roswell Road, Sandy Springs. 404-250-8988. www.ciboatlanta.com.

Double Zero Napoletana: Double Zero Napoletana will be offering a special prix fixe menu for New Year's Eve. 5825 Roswell Road, Sandy Springs. 404-991-3666. www.doublezeroatl.com.

More after the jump

Eclipse di Luna: For $60 per person, Eclipse di Luna is offering a fixed menu along with unlimited sangria and a champagne toast. 4505 Ashford Dunwoody Road, Dunwoody. 678-205-5862. www.eclipsedilunaparkplace.com.

Hyatt Regency Atlanta: A New Year's Party that includes a 5.5 hour premium open bar, dinner buffets with carving and pasta stations, late-night breakfast and a balloon drop, all taking place in five party areas over two floors. Live music by Ed Kowalczyk of LIVE, Naughty by Nature, DJs and more. 265 Peachtree St. 404-577-1234. www.downtowncountdown.net.

Il Localino: Il Localino will offer the chef's special dinner on New Year's Eve as well as the option to order a la carte. 467 N. Highland Ave. 404-222-0650. www.localino.info.

Livingston: Live music, a midnight balloon drop, favors, 2012 champagne toast in the lounge. Also a five-course New Year's Eve tasting menu for $55 per person which can be paired with wines for an additional $35 per person. 659 Peachtree St. 404-897-5000. www.livingstonatlanta.com.

Local Three Kitchen and Bar: Three-course New Year's Eve dinner for $49 a person with optional wine pairings for an additional $30. Three seatings at 6 p.m., 7:45 p.m. and 9:30 p.m. Reservations required. 3290 Northside Parkway. www.localthree.com.

MARKET Buckhead: MARKET will offer a six-course tasting menu for $75. 3377 Peachtree Road. 404-523-3600. www.marketbuckhead.com.

Pura Vida: Pura Vida will offer a New Year's Eve menu package including dessert and a toast for $50 per person. 656 N. Highland Ave. 404-870-9797. www.puravidatapas.com.

Rosebud: A New Year's dinner featuring dishes that honor Southern culinary traditions. 1397 N. Highland Ave. 404-347-9747. www.rosebudatlanta.com.

Sweet Georgia's Juke Joint: Sweet Georgia's Juke Joint will have a projection screen covering the peach drop. There will also be a champagne toast at midnight, live music and an a la carte menu with specials. 200 Peachtree St. Suite L05. 404-231-5853. www.sweetgeorgiasjukejoint.com.

The Shed at Glenwood: The Shed at Glenwood is offering a four-course prix fixe menu, including dessert and a midnight toast for $65 per person. 475 Bill Kennedy Way. 404-835-4363. www.theshedatglenwood.com.

Spice Market: Spice Market will offer a special New Year's Eve menu. 188 14th St. 404-549-5450. www.spicemarketatlanta.com.

Steel Restaurant & Lounge: Steel Restaurant and Lounge is offering a four-course dinner and champagne toast for $50 per person. 950 W. Peachtree St. 404-477-6111. www.steelatlanta.com.

Sundial Restaurant: The Sundial will offer a four-course menu and a toast of sparkling wine for $95 on New Year's Eve. 210 Peachtree St. 404-589-7506. www.sundialrestaurant.com.

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