Omnivore - Is the mixology thing getting to be a bit much?
“Portlandia” pokes fun at the latest culinary coolness
UPDATED BELOW
Is your $14 cocktail really worth its charred ice? “Portlandia’s” debut episode of season 2 last week, excerpted here, is entitled “Mixologist”:
And then there’s this agonizing but oh-so-familiar depiction of trying to get a plain burger in a diner from hell:
UPDATE: I’ve corrected the code on the second video. This is try no. 3. I hope it continues to work this go-round.
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