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Tuesday, January 24, 2012

Atlanta Valentine's Day restaurant events

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4th & Swift Executive Chef Jay Swift will put together a five-course menu for $75 or more per person, with wine pairings for an additional $35. 621 North Ave. 678-904-0160. www.4thandswift.com.

Aria A four-course meal will be available for $90 per guest. 490 E. Paces Ferry Road. 404-233-7673. www.aria-atl.com.

Atkins Park A three-course prix-fixe dinner with wine pairings is $45 per person on Valentine’s Day. 2840 Atlanta Road, Smyrna. 770-435-1887. www.atkinspark.com.

Cibo e Beve Executive Chef Linda Harrell has put together an a la carte menu of Italian dishes for Valentine's Day. The restaurant's regular dinner menu will also be available. 4969 Roswell Road, Suite 245, Sandy Springs. 404-250-8988. www.ciboatlanta.com.

Double Zero Napoletana The restaurant is offering a gift special for the holiday. Guests who choose the $59 prix-fixe menu will receive a champagne split, champagne glasses and a gift card for any Castellucci Hospitality Group restaurant. The regular menu will also be available. 5825 Roswell Road, Sandy Springs. 404-991-3666. www.doublezeroatl.com.

Edgewood Corner Tavern The restaurant will host a Beer Lover's Valentine's Day. A three-course menu with beer pairings is $60 per guest. 464 Edgewood Ave. 404-577-2310. www.thecornertavern.com.

Fleming's Prime Steakhouse and Wine Bar Fleming's will be offering three special entrees on Valentine's Day, each for $69.95, in addition to the a la carte menu. Guests will also receive a $25 gift card for the restaurant valid until the end of March. 4501 Olde Perimeter Way, Dunwoody. 770-698-8112. www.flemingssteakhouse.com.

JCT Kitchen and Bar Chef Ford Fry is offering a $55 four-course menu for Valentine's day. 1198 Howell Mill Road. 404-355-2252. www.jctkitchen.com.

La Tavola Trattoria The Italian restaurant is offering a $49 three-course prix-fixe menu. 992 Virginia Ave. 404-873-5430. www.latavolatrattoria.com.

Local Three Kitchen & Bar A special Valentine's day menu features three-course meals for $49 per guest. Seatings are at 6, 7:30, and 9 p.m. 3290 Northside Parkway, Suite 120. 404-968-2700. www.localthree.com.

Market Buckhead A Valentine's prix-fixe menu is $65 per person. An a la carte menu is also available. 3377 Peachtree Road. 404-523-3600. www.marketbuckhead.com.

No. 246 For $55 per person, a four-course prix-fixe menu will be available. 129 E. Ponce de Leon Ave., Decatur. 678-399-8246. www.no246.com.

Paces 88 Executive Chef Jonathan Jerusalmy has put together a five-course menu for the holiday. The meal with wine pairings is $125 per person. 88 W. Paces Ferry Rd. 404-563-7900. www.stregisatlanta.com/paces88.

Pura Vida The restaurant will offer tapas, dessert, and bottle of wine for $85 per couple. 656 N. Highland Ave. 404-870-9797. www.puravidatapas.com.

Ray's at Killer Creek A three-course prix-fixe menu is $120 per couple. Cocktail specials will be available. 1700 Mansell Road, Alpharetta. 770-649-0064. www.raysrestaurants.com.

The Shed at Glenwood A three-course prix-fixe menu is $45 per guest. 475 Bill Kennedy Way. 404-835-4363. www.theshedatglenwood.com.

Spice Market A four-course dinner for two is $75. Guests will receive fortune cookies that could include special offers for free appetizers and desserts. The regular menu will also be available. 188 14th St. 404-549-5450. spicemarketatlanta.com.

The Sun Dial Restaurant Chef Russell Sleight is preparing a fixed four-course dinner from 5:30—10:30 p.m. for $70 or more per person. 210 Peachtree St. 404-589-7506. www.sundialrestaurant.com.

Sweet Georgia's Juke Joint During lunch and dinner on Valentine's day, diners can hear live music from Toni Byrd and Walk Up Jazz. 200 Peachtree Street, Suite L05. www.sweetgeorgiasjukejoint.com

Three Sheets A variety of aphrodisiac small plates will be featured. Champagne bottle specials will also be available. 6017 Sandy Springs Circle, Sandy Springs. 404-303-8423. www.threesheetsatlanta.com.

Woodfire Grill The restaurant is offering five-course vegetarian and pescatarian menus in addition to the regular five-course menu. The regular and pescatarian menus are priced at $115 per person, and the vegetarian menu is priced at $105. Wine pairings are also available for an additional price. 1782 Cheshire Bridge Road. 404-347-9055. www.woodfiregrill.com.

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