Monday, March 5, 2012

Food Media Roundup, 3/5/12: Lucky Peach #3, Alton Brown does party food, Cook's Illustrated recipes make our head explode

Posted By on Mon, Mar 5, 2012 at 10:20 AM

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  • Lucky Peach Facebook page

Holy inked pork butt, people. The spring issue of Lucky Peach is out. This is the third edition of the "new journal of food writing" offered by the McSweeney's folks. Also spotted on mag covers this month: Red velvet cake at Saveur; Tomato & Stracciatella Pizza at Bon Appétit; and a fried chicken/pimento cheese/bacon biscuit from ESS at Atlanta.

If I had a dime for every time I heard this in the parking lot at Trackside Tavern ... "He will make us drink better & not hate ourselves." - Food Republic tweets about its new cocktail guy, Simon Ford.

Alton Brown's been hashtagging the Twitterverse about new episodes of "The Best Thing I Ever Made." He and his co-stars will "get the party started with their favorite festive recipes!," according to one effusive blurb writer at Food Network.

Hey, Paula, is this a "whites only" community?

And a big thanks to Bostonian and former Atlanta magazine editor, Paige Williams, for flagging this awesome video series by Laura Zigman. Damn you, Cook's Illustrated nitpickers!

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