A bit of digging uncovers that Food Astrology was making waves back in the 80s. At one point, Gourmet magazine ran a column entitled "A Taste of Astrology," that eventually provided the foundation for a cookbook of the same name published in 1988.
Here's a summary of your sign's food traits:
Culinary astrology tells us that Aries likes it hot, spicy, and on the table fast. Libra has a sweet tooth.
Aquarius will show up late for dinner, but Pisces will get there early and be ready to help in the kitchen.
Sagittarius will be the last to leave the table but the first to hit the gym afterwards. Virgo wants to know where everything comes from and how it's been prepared, while Scorpio seeks the exotic and unfamiliar.
Taurus is the sensualist of the group, taking intense pleasure in the food; Gemini relishes the conversation as much as the meal. Cancer is all about comfort food and big family dinners, while Capricorn likes traditional foods in a formal setting.
Celestiallivingarts.com has an entire section of resources devoted to culinary astrology. They are even in the process of building a database that documents the relationship between food and astrology, pulling data from their user generated Me and My Foods Survey.
And just in case you were wondering how well your zodiac sign pairs with wine, here's an article on astrology and wine.
Prefer the not-necessarily-food-related kind of astrology? We've got that too.
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