As the name suggests, the restaurant blends Caribbean and Southern cooking. Thus the menu includes jerk chicken and stewed oxtails as well as fried chicken and ribs smoked in a Mississippi-style mustard sauce.
I hope to check it out soon.
I also recently paid a visit to Morelli's for the first time in months. I didn't find my favorite ginger-lavender, but I could easily become as addicted to the ginger-Guiness. I liked it for the same reason somebody else rejected it after a sample taste. "That burns!" she exclaimed, fanning her mouth. Yes, fanning a mouth full of ice cream. Burning. Sad.
I also tried the coffee-caramel-crunch — not bad but certainly not as stimulating as the ginger stuff.
Take Uber... and be sure to add their special martini with the crazy smooth German…
Dr ekpiku God will continue to bless you more abundantly, for the good works you…
Soon to be shuttered. We ate there last night and the review is spot on!
Morels are already gone. Stop teasing us :).
As long as I'm alive I'm'a live ill-egal
Anyone surprised that "Bar Meatball" didn't make it?