Tuesday, June 5, 2012

Food Haiku: The Spence

Posted By on Tue, Jun 5, 2012 at 11:51 AM

  • The Spence
Everyone knows how uncouth it is to review a place that just opened. Everyone also knows that haiku is the only proper poetic form to accurately capture the essence of a restaurant. This may tell you nothing you care to know about The Spence, but it may also tell you everything...

I visit The Spence
One week old, packed with people
Haiku shows the light

Chef is in the house
Fans come for oysters and pearls
Will he look my way?

Quail eggs ooze on top
Is that hamachi tartare?
Bone marrow melds all

Intrigue comes often
Smoke and glass surrounding it
Octopus and pig

So much worth drinking
Leap of faith fizz calls to me
Vin santo seals deal

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