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Tuesday, July 24, 2012

Todd Richards named chef at The Shed at Glenwood

Chef Todd Richards
  • Chef Todd Richards

After chef Lance Gummere decided to leave his position at The Shed to join Shaun Doty at Bantam & Biddy, the restaurant didn't have to look far for someone to take the stage.

Cue chef Todd Richards. The local chef serves on the Founder's Council of the Atlanta Food & Wine Festival, he's battled chef Cat Cora on Food Network's Iron Chef America, and has worked at some of the finest dining venues including The Ritz-Carlton Downtown Atlanta and Buckhead.

Though the chef is excited about joining The Shed, his time there may only be temporary. According to Tomorrow's News Today, the chef may be planning to open his own restaurant with The Shed's owner Cindy Shera, but nothing is set in stone.

While his time could be short, there are a few things that will stay the same. Richards plans on keeping The Shed's sliders, oysters, fresh and local produce, and grass fed beef.

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