The Atlanta episode of Anthony Bourdain's "The Layover" aired last night on The Travel Channel. Not surprisingly, Bourdain and fellow chef Sean Brock made it over to Holeman & Finch at burger time.
Cash Mob alert: In hopes of recovering some of what was stolen in a robbery last month, a cash mob to benefit Hodgepodge Coffeehouse and Gallery in East Atlanta will take place on Sat., Jan 19 at 11 a.m.
This month, 14-year-old chef Flynn McGarry will run his pop-up restaurant Eureka at BierBeisl in Los Angeles. Lean more about the culinary prodigy over on his blog, Dining with Flynn.
According to an op-ed piece for theNew York Times, commercial fishing kills an estimated 300,00 whales, dolphins, and porpoises each year.
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