Monday, June 10, 2013

Atlanta food events, June 10-14: Molecular cooking class, Spanish wine tasting, and more

Posted By on Mon, Jun 10, 2013 at 9:48 AM

Waylon Jennings Birthday Bash June 10 at Meehans

Wine dinner? Beer Tasting? Cooking Class? Let us know. Create a CL account and submit your Food and Drink happs here.

Mon., June 10

Meehan's Atlantic Station Mon., June 10, 2 p.m. Waylon Jennings Birthday Bash Come celebrate the legend Waylon Jennings' birthday on June 10 at the Meehan's Atlantic Station pub. Details

The Third Space Mon., June 10, 6:30 p.m. Molecular Cooking Class Executive Chef Tyler Williams of Woodfire Grill will be teaching a molecular class where guests are provided with a hands-on introduction to modern cooking techniques. Details

Cook's Warehouse Mon., June 10, 7 p.m. Simple Abundance Cooking Class Chef Joe Schafer, Executive Chef of new restaurant King + Duke, will teach attendees how to prepare an entire meal cooked on the grill. Details

Tues., June 11

5 Seasons Brewing Company, Westside Tues., June 11, 5 p.m. Supper Club Fundraiser 5 Seasons Brewery invites the community to help them kick off the summer patio season while raising money for the Atlanta Community Food Bank. They will host the Food Bank's regular Supper Club fundraiser at all three locations. Details

The Optimist Tues., June 11, 6:30 p.m. Heavy Seas beer dinner Atlantans are invited to explore the Uncharted Waters of Heavy Seas Beer at The Optimist, as the West Midtown restaurants hosts a five-course beer dinner. Details

Wed., June 12

Cellar 56 Wed., June 12, 6:30 p.m. "Inside the Cellar" wine seminar Grape Crush Productions is offering Atlantans a less crowded, cooler, and more palate-pleasing exercise with the last in a series of "wine workouts" through the Inside the Cellar wine education seminar series. Whether a novice or a wine connoisseur, these classes provide an opportunity for everyone to gain greater enjoyment from wine. Details

Valenza Wed., June 12, 7-10 p.m. Festa della Republlica Valenza kicks off summer with an al fresco party on the patio to celebrate Italy's Independence Day, Festa Della Repubblica. Details

Thurs., June 13

Lobby at Twelve Thurs., June 13, 6 p.m. Spanish Wine Tasting Join Valenza for their Spanish wine tasting. Details

Food 101 Thurs., June 13, 6:45 p.m. Neighborhood Beer Dinner Enjoy a menu prepared by Food 101's Executive Chef Justin Keith paired with brews from the Beer Growler. Details

Fri., June 14

Rí Rá Irish Pub June 14-16 Father's Day special On Friday, Saturday and Sunday, a 12 oz. grilled New York strip steak is on special for dad. Details

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