Wine dinner? Beer tasting? Cooking Class? Let us know. Send your Food and Drink happs to firstname.lastname@example.org.
Fri., July 26
Lobby at Twelve Fri., July 26, 6-9 p.m. Cooking Class with Russell Hays This cooking demonstration will feature four Asian-inspired dishes paired with your choice of a selected beer or wine. Ticket price includes ingredients, cooking class, and dinner with wine pairings. Details
Sat., July 27
Masquerade Sat., July 27, 6-9 p.m. Creative Loafing's Rock 'n' Soul BBQ Featuring music by DJ Kemit, Algebra Blessett, and Delta Moon, as well as heaps of barbecue from Atlanta's favorite joints. Details
Atlanta State Farmers Market Sat., July 27, 9 a.m.-3 p.m. Georgia Grown Farmers Showcase Join the Georgia Department of Agriculture at the Atlanta State Farmers Market for fresh, Georgia-grown produce and free family fun at the Georgia Grown Farmers Showcase. Details
Edgewood Corner Tavern Sat., July 27, 3 p.m. Corner Tavern Barbecue Edgewood Corner Tavern will be grilling out on the patio. In addition to ribs, backyard burgers, and Fireball ice cream cones, the event will feature games such as corn hole, a limbo contest, and piñata. Details
Publix Cooking School Sat., July 27, 7 p.m. Bacon Class with Marie Rama Come to see Marie Rama, coauthor of Bacon Nation, and the dozens of new ways she has found to use bacon to improve dishes. The demonstration will feature Bacon Swizzle Stick, Bacon Jam, Crusted Salmon, and Chocolate-Peanut-Bacon Toffee. Details
Davio's Sat., July 27, 11 a.m. Gnocchi Cooking Class Culinary Director Rodney Murillo and Executive Chef Richard Lee will open up the kitchen in Buckhead to teach guests how to make the signature Davio's homemade gnocchi. Details
Joystick Gamebar Sat., July 27, 2-5 p.m. Indoor Picnic to benefit Peachtree N.O.R.M.L. Tickets include beer provided by a local brewery and a boozy root beer float featuring homemade root beer and Frozen Pints Ice Cream along with a buffet of picnic food made for you by Illegal Food. Proceeds from the ticket sales will go directly to Peachtree N.O.R.M.L., a nonprofit public-interest advocacy group. Details
Downtown Atlanta Sat., July 27- Sun., Aug. 4 Downtown Atlanta Restaurant Week The event showcases a number of unique and exquisite dining locations throughout the downtown area, for a prix-fixe rate of $15, $25, and $35 per person. Details
Sun., July 28
H. Harper Station Sun., July 28, 3-8 p.m. Big Pink Pig Roast Chef Mike Wutz will roast a whole hog locally sourced from Tommy Searcy of Gum Creeks Farms, which will be paired with an international selection of Rosés. Details
KILL IT!! Love you guys!
Sad to hear about Ben's Brown Bag. Hate to say it but it seems like…
Thanks. I guess there are some caul fat haters on this board. I like the…
not only is this a well written article, it makes me want to go out…
Breakfast with Santa, something great for the kids.
@TheGorgeousJR: "[It is] very inexpensive; we sell it at the shop. You can get it…