Wine dinner? Beer tasting? Cooking Class? Let us know. Send your Food and Drink happs to email@example.com.
Mon., Aug. 5
The Cook's Warehouse Midtown Mon., Aug. 5, 7 & 9 p.m. Alma Cocina Cooking Class Chef Chad Clevenger will demonstrate how to properly make a Mexican Mole sauce, create a brine for roast chicken, and how to make fresh tortillas and Tres Leches for dessert. Details
Tues., Aug. 6
10th & Piedmont Tuesdays, 8 p.m. Big Table Big Screen Tuesdays 10th & Piedmont screens a movie on the jumbo screen every Tuesday at 8 p.m. The meal includes a salad, choice of two small plates from the selected menu, and the dessert of the day. Details
Wed., Aug. 7
ONE. midtown kitchen Wed., Aug. 7, 7 p.m. Interactive Tequila Class ONE. midtown kitchen has an upcoming interactive tequila tasting class featuring Tres Agaves! Guests will mix their own cocktail creations alongside Tres Agaves Brand Guru, Sean Land, and feast on Chef Nick Oltarsh's all-you-can-enjoy themed tapas. Details
Thu., Aug. 8
B Loft Thu., Aug. 8, 6-9 p.m. The Great Taste Tour launch party Urban Vines, along with 5 Star Chefs, will launch The Great Taste Tour in Buckhead. With more than two-dozen food, wine, and mixology personalities, the centerpiece of the event will feature a 5-course tasting from celebrity chefs including Roshini Gurnani and Chez De Chellis. Details
You should try a glazed donut from the original Sarah donuts (Sara donuts) on Satallite…
One doughnut from each shop is definitely a weird way to do this Smackdown. It…
"vegan goodness" -- oxymoron of the day.
Doughnuts are the new cupcakes are the new popcorn are the new popsicles.
I agree with both posters - they're frickin donuts! And as far as the low…
Great post, but you forgot Dutch Monkey!