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Atlanta food events, March 2-March 8

Things to eat and do this week in Atlanta restaurants

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Wine dinner? Beer tasting? Cooking class? Let us know. Send your Food and Drink happs to foodanddrink at creativeloafing.com.

MONDAY

King and Duke Mon., March 2, 6-8 p.m. Free Wine Tasting Suzanne Phifer Pavitt hosts a tasting of wine from her own winery. The wine comes paired with complimentary small bites. Details

TUESDAY

The Cook’s Warehouse, Midtown Tues., March 3, 6-8 p.m. Chef Virginia Willis Cookbook Release Party Local celebrity chef will celebrate her sixth book called Lighten up, Y’all: Classic Southern Recipes Made Healthy and Wholesome. Details

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Article 14 Tues., March 3, 5-7 p.m. Bourbon and Bites One the first Tuesday of every month Article 14 offers three bourbon flights and small bites for $25. Details

Studio No. 7 Tues., March 3, 6:30-10 p.m. Hell’s Kitchen Viewing Party Watch along as Studio No. 7’s Chef T competes on season 14 of the reality television cooking competition “Hell’s Kitchen.” Each ticket includes a three-course meal. There will also be a cash bar. Guests will also receive a complimentary red carpet photo, which will also be signed by chef T at the end of the event. Details

WEDNESDAY

Menu Vino Venue Wed., March 4, 7-9 p.m. Vive La France! The Food and Wine of France Enjoy a tour of France through its famous wine regions complete with music, ,food, and a tasting of eight different winds. The class will include a primer on French pronunciation, the history of French wine production, light bites and more. Details

THURSDAY

Food 101 Thurs., March 5, 5-11 p.m. Season Hopping Beer Dinner Food 101 is celebrating the end of winter and beginning of spring with a beer dinner collaboration with Atlanta beer personality Ale Sharpton. Tickets can be purchased at Brown Paper Tickets or by calling the restaurant at 404-497-9700. Details

FRIDAY

High Museum of Art Fri., March 6, 6-9 p.m. Wine Tasting: Sips in the South The art and wine tour will include three wine stations, each representing a different southern locale: Southern France, South America, and the Southern United States. The High’s special exhibition Imagining New Worlds features rarely seen works by surrealist Wifredo Lam and responses from contemporary artists José Parlá and Fahamu Pecou. Tickets include Museum admission, three wine tastes, one glass of wine, and light bites from 7 to 8 p.m. Details

SATURDAY

East Atlanta Village Sat., March 7, 7 p.m.-1 a.m. Superhero and Supervillain Pub Crawl The 5th annual Superhero and Supervillain Pub Crawl is hitting the streets. This year, a percentage of the proceeds will benefit PAWS Atlanta. Attendees are encouraged to arrive dressed like a superhero or supervillain. There will be drink specials available and a commemorative t-shirt (while supplies last). Details

Taco Mac-Lindbergh Sat., March 7, noon-5 p.m. Southern Beer Tours: SweetWater, Orpheus, and Jailhouse The day will begin with a private tour and tasting at SweetWater Brewing Company. Next will be a visit to one of Atlanta’s newest craft breweries Orpheus Brewing. The tour’s final stop will a trip down south to Jailhouse Brewing in Hampton, Ga. Each tour includes transportation, your admission to each venue, beer tastings, souvenir glass at each brewery, and a gift bag. Details

Opera Sat., March 7, 6-10 p.m. Atlanta Wine Party Taste and explore more than 50 wines at this event. Guests will also receive a souvenir acrylic wine glass. Tickets are available for purchase Xorbia. For more information visit atlantawineparty.com. Details






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