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Sommelier Saturdays
Friday December 26, 2014 07:00 PM EST
Cost: $35
From the venue:
Guests will enjoy a private wine tasting and lesson accompanied by a selection of hors d’oeuvres. Each month, Smith will introduce a new theme taking guests on a journey through the Grille’s eclectic “wine wall,†featuring over 500 carefully selected bottles from established and up-and-coming regions around the world. Guests will get intimate access to this adventurous wine list and Smith’s quirky personality. Sommelier Saturdays begins June 28, with a focus on summer white wines to enjoy al fresco. Reservations can be made by calling the restaurant.