Atlanta food events: March 30-April 5

• Rachel Hortman

Wine dinner? Beer tasting? Cooking class? Let us know. Send your Food and Drink happs to foodanddrink at creativeloafing.com

Monday

Second Self Beer Company Mondays, 7 p.m. Comedy Nights Join Second Self Beer Company every Monday for comedy night. Guests will enjoy laughter, a souvenir glass, and 6 beer tasting tokens. Details

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Marlow's Tavern — Midtown Through March 30 Bayou ‘n Bourbon Join any Marlow's Tavern location and celebrate Mardi Gras with Louisiana culinary dishes which include roasted chicken and shrimp gumbo, creole patty melt, dessert and specials, and more. The last day to try these dishes is March 30. Details

Wednesday

Article 14 Wed., April 1, 6-8 p.m. A Fool's Feast Make plans this April Fool’s Day for our Whistle Pig dinner. Enjoy a Southern family-style feast with delicious dishes paired with Whistle Pig cocktails. Some of the dishes include Diver Scallop, Fat Back Pig Project’s Pork, and more. Space is limited, so reservations are recommended. Details

Thursday

Sweet Auburn Barbecue Thu., April 2, 6-11:30 p.m. Visit Venezuela Sweet Auburn BBQ continues its series of monthly pop-ups featuring Venezuelan restaurant Arepa Mia. Chef Liz Hernandez's uses a South American fare to create signature dishes such as ribs and arepas filled with Sweet Auburn brisket. Guests can sip on signature cocktails like Venezuela's answer to sangria, tizana, and papelon con limon. Details

Saturday

Taco Mac-Lindbergh Sat., April 4, 11 a.m.-4 p.m. Southern Beer Tours Start the day off at Georgia's oldest craft brewery, Red Brick, and then head over to SweetWater Brewing Company and get a private tour and tasting. Last stop will be one of Atlanta's newest craft breweries, Second Self. Each tour includes transportation, admission to each venue, beer tastings, souvenir glass at each brewery, and a gift bag. Details

Sunday

The Spence Sun., April 5, 10 a.m.-2 p.m. The hunt is on Join The Spence for Eater brunch. Adults can enjoy a special Bloody Mary and Mimosa bars complete with fun fixings. The egg hunt will take place at 11 a.m. and 1 p.m. The Spence will also be closed for dinner due to the holiday. Details

Livingston Sun., April 5, 11 a.m.-7 p.m. Easter Brunch Enjoy a festive, spring-inspired Easter Brunch buffet from chef Michael Semancik, complete with carving stations, a dessert bar, and a special children’s buffet. Brunch will be complimentary for children 5 and under. Reservations are required. Details

Ritz-Carlton, Buckhead Sun., April 5, 11 a.m.-3 p.m. Easter Brunch at The Ritz-Carlton Celebrate Easter with a culinary selection during Easter Brunch, including 25 cheeses, caviar, hand rolled sushi, an espresso station, ice sculptures, special dessert treats, and more. The children can enjoy an Easter Bunny, egg hunts, and an exotic petting zoo with animals like kangaroos, camels and monkeys. Details

BLT Steak Sun., April 5, 11:30 a.m.-10 p.m. Easter Bounty Join BLT Steak for Easter and enjoy Smoked Duck Ham, Salmon Tartine, and Lamb Loin. All of these delicious options come with sides such as fried green tomatoes, braised collard greens, sweet corn pudding, and more. Details

Petite Auberge Sun., April 5, 11:30 a.m.-2:30 p.m. Four-Course Easter Brunch Celebrate Easter with a four-course brunch special at Petite Auberge. Some of the dishes will include fried Lemon Caper Fried Chicken, sautéed Sea Bass stuffed with Crab, slow-roasted Leg of Lamb, and more. Some of the desserts will include, peach crème brulee, petite’s waffle sundae, and others. Details